The Plant
Anise Christmas Cookies

Anise Christmas Cookies




  • 2 c. sugar
  • 2 c. butter
  • 4 eggs, well beaten
  • 4 tbsp. canned cream
  • 8-10 drops anise oil
  • 4 1/2 c. flour
  • 4 1/2 tsp. baking powder
  • 1/2 tsp. salt

Cream the butter with sugar. Add beaten eggs, cream and oil. Sift flour, baking powder, and salt together. Add this to first batter. Cover; let stand 3-4 hours. Roll 1/8 inch thick. Sprinkle with sugar. Bake 6 minutes at 350 degrees.



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